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Wassail

A cozy blend of spices and fruit juices that warms the heart and soul, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 cups
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 4 cups apple cider
  • 2 cups orange juice
  • 1 cup water
  • 1/2 cup brown sugar
  • 2 cinnamon sticks
  • 1 teaspoon whole cloves
  • 1 teaspoon allspice
  • 1 orange sliced
  • 1 apple sliced
  • Optional: 1 cup of rum or brandy for an adult version

Equipment

  • Large pot or slow cooker
  • Wooden spoon for stirring
  • Measuring cups and spoons
  • Strainer (optional)
  • Cups or mugs for serving

Method
 

  1. Start by pouring the apple cider, orange juice, and water into your large pot or slow cooker.
  2. Stir in the brown sugar until fully dissolved.
  3. Add the cinnamon sticks, whole cloves, and allspice to the mixture.
  4. Add in the sliced orange and apple.
  5. Bring the mixture to a gentle simmer over medium heat.
  6. Once simmering, reduce the heat and let it cook for about 30 minutes.
  7. If desired, strain the wassail to remove the spices and fruit before serving.
  8. Pour the warm wassail into cups or mugs and enjoy with friends and family.

Notes

For an adult version, add a splash of rum or brandy just before serving!