Ingredients
Equipment
Method
- Hull and rinse the strawberries, then roughly chop into quarters.
- Place the chopped strawberries into the blender.
- Pour in 4 cups of cold water.
- Add 3 tablespoons of granulated sugar and the juice of 1 lime.
- Add a pinch of sea salt.
- Blend on high speed for 60 to 90 seconds until completely smooth.
- Pour the mixture through a fine mesh strainer into a pitcher, pressing gently to extract all liquid.
- Serve over ice or refrigerate until ready to serve.
Notes
Strain the mixture for a smooth texture and adjust sweetness or lime to taste.
