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Starbucks Dragon Drink Copycat

Skip the line and make this tropical Starbucks Dragon Drink copycat at home in under five minutes with simple ingredients and a creamy, refreshing taste.
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Prep Time 3 minutes
Total Time 3 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 140
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1/2 cup white grape juice
  • 1/4 cup pineapple juice
  • 1/4 cup passion fruit juice concentrate or syrup
  • 1/2 cup coconut milk canned or boxed
  • 1 cup ice
  • 1 tablespoon sweetener simple syrup, agave, or sugar
  • Pinch of sea salt optional but recommended

Equipment

  • Blender or cocktail shaker
  • Tall glass
  • Measuring cups
  • Measuring spoons
  • Spoon for stirring
  • Ice maker or freezer

Method
 

  1. Gather all ingredients and equipment before starting to ensure a smooth preparation.
  2. Fill a tall glass with 1 cup of ice, filling it about three-quarters full.
  3. Pour 1/2 cup white grape juice over the ice to form the drink’s sweet base.
  4. Add 1/4 cup pineapple juice and 1/4 cup passion fruit concentrate to the glass for tropical flavor.
  5. Slowly pour in 1/2 cup coconut milk to create the signature creamy texture.
  6. Stir in 1 tablespoon sweetener until fully dissolved to balance tartness.
  7. Sprinkle a pinch of sea salt, then stir well to enhance and deepen the fruit flavors.
  8. Blend the mixture on high speed for 30 to 45 seconds until smooth and frothy.
  9. Pour the blended drink into your serving glass, garnish if desired, and enjoy immediately.

Notes

Serve immediately with a straw while cold and frothy. Stir or shake again if separation occurs.