Gather all your ingredients on a clean surface.

Set out your shot glasses.

In a shaker, combine the peach schnapps and vodka.

Pour the peach and vodka mixture into the shot glass, filling it halfway.

Carefully layer the blue curaçao on top by pouring it over the back of a bar spoon.

Using the bar spoon, slowly pour the cranberry juice over the back to create another layer.

Repeat the layering technique with the pineapple juice.

Admire the vibrant layers of your Scooby Shot.

Serve immediately and enjoy with friends.