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Reese Witherspoon Smoothie

A creamy, dreamy smoothie that tastes like a sip of sunshine, perfect for busy mornings or a mid-afternoon pick-me-up.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: American
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup fresh spinach
  • 1 ripe banana
  • 1/2 cup Greek yogurt
  • 1 cup almond milk or milk of choice
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/2 cup ice cubes

Equipment

  • Blender
  • Measuring cups
  • Measuring spoons
  • Glass or mason jar for serving

Method
 

  1. Gather all your ingredients.
  2. Wash the fresh spinach thoroughly.
  3. Peel and slice the banana into smaller pieces.
  4. In your blender, combine the spinach, banana, Greek yogurt, almond milk, honey, vanilla extract, and ice cubes.
  5. Blend on high until the mixture is smooth and creamy.
  6. Taste and adjust sweetness with more honey if needed.
  7. Pour the smoothie into glasses or jars.
  8. Serve the smoothie right away to enjoy its freshness.

Notes

Best consumed while still chilled. You can prepare the ingredients and store them in the fridge for convenience.