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Proffee

A creamy, energizing breakfast drink combining cold brew coffee, protein powder, and milk.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Beverage, Breakfast
Cuisine: Fitness-Friendly, Modern
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup 8 oz cold brew coffee, chilled
  • 1 scoop approximately 25-30g vanilla or unflavored protein powder
  • 1/2 cup 4 oz milk, any variety
  • 4-6 ice cubes
  • 1/2 teaspoon sweetener optional, honey, maple syrup, or stevia

Equipment

  • Tall glass or drinking cup
  • Blender (optional)
  • Measuring cups
  • Measuring spoons
  • Spoon for stirring
  • Ice cube tray (if making ice)

Method
 

  1. Pour 1 cup of cold brew coffee into a blender or glass.
  2. Add 1 scoop of vanilla or unflavored protein powder to the cold brew.
  3. Pour in 1/2 cup of milk.
  4. Add 4 to 6 ice cubes.
  5. Taste and add 1/2 teaspoon of sweetener if desired.
  6. Blend on high speed for 30 to 45 seconds until smooth and creamy.
  7. Pour the blended drink into a glass and check for a creamy, smooth consistency.
  8. Serve immediately; stir briefly before sipping if separation occurs.

Notes

Make frozen cold brew cubes by pouring cold brew into ice trays and freezing overnight to prevent dilution.