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Paloma Recipe Grapefruit Soda

A refreshing cocktail with the perfect balance of grapefruit tartness and sweetness, ideal for warm afternoons and gatherings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Beverage
Cuisine: Mexican
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 ounces tequila
  • 2 ounces fresh grapefruit juice
  • 1 ounce simple syrup
  • 4 ounces grapefruit soda
  • Ice for serving
  • Grapefruit wedge for garnish

Equipment

  • Mixing glass
  • Jigger or measuring cup
  • Spoon for stirring
  • Cocktail shaker (optional)
  • Serving glasses

Method
 

  1. Take your serving glasses and fill them with ice.
  2. Using a jigger, measure out 2 ounces of tequila and pour it into your mixing glass.
  3. Measure and add 2 ounces of fresh grapefruit juice to the mixing glass.
  4. Add 1 ounce of simple syrup to the mixing glass.
  5. Stir the mixture gently to combine all the flavors.
  6. Pour the mixture over the ice-filled serving glasses.
  7. Carefully pour 4 ounces of grapefruit soda into each glass.
  8. Garnish each drink with a wedge of grapefruit.

Notes

For extra flavor, rim the glass with salt before pouring in the drink. This cocktail is best enjoyed fresh.