Ingredients
Equipment
Method
- Boil the water by bringing 4 cups of water to a boil in a kettle or saucepan.
- Steep the tea by removing from heat and adding the 4 Lipton tea bags. Allow them to steep for about 5 minutes.
- Sweeten the tea by removing the tea bags and stirring in ½ cup of sugar while the tea is still warm.
- Cool the tea to room temperature, which can also be accelerated by refrigeration.
- Prepare the pitcher by filling it halfway with ice cubes to chill the tea instantly.
- Combine and stir by pouring the cooled tea into the pitcher over the ice and giving it a gentle stir.
- Garnish with lemon slices for a refreshing touch, if desired.
- Serve and enjoy immediately by pouring the iced tea into glasses filled with ice.
Notes
Serve as a refreshing drink on hot days. Customize with different herbs or fruits for added flavors.
