Ingredients
Equipment
Method
- Chill your glass in the freezer for 10 minutes before assembling.
- Gather all ingredients: gummy bears, juice, vodka, ice, and garnish.
- Fill a tall glass halfway with 4–5 ice cubes.
- Add 1/4 cup gummy bears to the glass, distributing them evenly among the ice.
- Pour 6 ounces of fruit juice over the gummy bears and ice slowly to keep them suspended.
- If using alcohol, add 1.5 ounces vodka to the glass.
- Top the drink with 2 ounces of Sprite or ginger ale if desired for extra fizz.
- Stir gently from bottom to top to combine all ingredients and distribute gummy bears.
- Taste and adjust sweetness or strength by adding more juice, gummy bears, or simple syrup as needed.
- Garnish with a lemon or lime wheel on the rim, insert a straw and small spoon, and serve immediately.
Notes
Use cold juice and serve within 10 to 15 minutes for best texture; gummy bears will soften and flavors intensify over time.
