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Gingerbread Martini

The Gingerbread Martini combines spiced gingerbread notes with creamy richness, perfect for holiday gatherings or cozy nights.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cocktails
Course: Cocktail
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz vodka
  • 1 oz gingerbread syrup
  • 1 oz Irish cream liqueur
  • 1 oz milk or cream
  • Crushed graham crackers for rim optional
  • Gingerbread cookie for garnish optional

Equipment

  • Shaker
  • Martini glasses
  • Measuring jigger
  • Strainer
  • Serving spoon

Method
 

  1. Rim your martini glasses with crushed graham crackers.
  2. Measure out 2 oz of vodka, 1 oz of gingerbread syrup, 1 oz of Irish cream liqueur, and 1 oz of milk or cream.
  3. Pour all ingredients into a shaker filled with ice.
  4. Shake vigorously for about 15 seconds.
  5. Strain the mixture into the prepared martini glasses.
  6. Garnish with a gingerbread cookie on the rim or float one on top.
  7. Serve immediately and enjoy your Gingerbread Martinis.

Notes

This cocktail is meant to be savored, so relax and enjoy your creation.