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Fitzgerald Cocktail

A classic cocktail that beautifully combines the bright citrus notes with the warmth of gin, perfect for any gathering.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Cocktail
Cuisine: American
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 oz gin
  • 3/4 oz fresh lemon juice
  • 3/4 oz simple syrup
  • 1 dash Angostura bitters
  • Twist of lemon peel for garnish

Equipment

  • Shaker
  • Strainer
  • Jigger or measuring tool
  • Glass (coupe or cocktail glass)

Method
 

  1. Gather all your ingredients and equipment.
  2. Measure out 2 oz of gin, 3/4 oz of fresh lemon juice, and 3/4 oz of simple syrup using a jigger.
  3. Pour the measured ingredients into a shaker filled with ice.
  4. Secure the lid on your shaker and shake vigorously for about 15 seconds.
  5. Using a strainer, pour the mixture into your chilled glass.
  6. Gently add a dash of Angostura bitters on top of the cocktail.
  7. Twist a lemon peel over the drink to release its oils, then drop it in as a garnish.
  8. Enjoy your Fitzgerald Cocktail responsibly.

Notes

Perfect for both casual and formal gatherings. Adjust the sweetness by modifying the simple syrup according to taste.