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Chai Martini

The Chai Martini is a delightful twist on your classic martini, perfect for cozy evenings or festive gatherings, blending the comfort of chai with a sophisticated kick.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Cocktail
Cuisine: Indian
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup brewed chai tea cooled
  • 2 oz vodka
  • 1 oz vanilla syrup
  • 1 oz milk or cream
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground cardamom
  • Ice cubes for shaking
  • Chai tea leaves or cinnamon stick for garnish

Equipment

  • Shaker
  • Strainer
  • Martini glasses
  • Measuring jigger
  • Small saucepan

Method
 

  1. Brew a strong cup of chai tea using your favorite blend and let it cool completely.
  2. Measure out the vodka, vanilla syrup, milk or cream, ground cinnamon, and cardamom.
  3. In a cocktail shaker, combine the cooled chai tea, vodka, vanilla syrup, milk or cream, cinnamon, and cardamom.
  4. Add a handful of ice cubes to the shaker.
  5. Shake the mixture vigorously for about 15 seconds.
  6. Strain the cocktail into chilled martini glasses.
  7. Garnish with a sprinkle of chai tea leaves or a cinnamon stick.

Notes

Serve as a delightful after-dinner drink or during a festive gathering.