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Blue Lagoon Mocktail

A vibrant and refreshing mocktail with a blend of sweet, tangy, and tropical flavors, perfect for any occasion.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: International
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup of lemonade
  • 1/2 cup of blue curaçao syrup
  • 1/4 cup of club soda
  • Ice cubes as needed
  • Fresh lemon slices for garnish
  • Maraschino cherries for garnish

Equipment

  • Mixing glass or cocktail shaker
  • Measuring jigger
  • Stirring spoon
  • Serving glasses
  • Ice cubes

Method
 

  1. Start by chilling your serving glasses if possible.
  2. Pour 1 cup of lemonade into a mixing glass or cocktail shaker.
  3. Add 1/2 cup of blue curaçao syrup to the lemonade.
  4. Using a stirring spoon, gently mix the lemonade and syrup together.
  5. Fill the serving glasses with ice cubes.
  6. Slowly pour the blue lemonade mixture into the prepared glasses over the ice.
  7. Add 1/4 cup of club soda to each glass.
  8. Top off your mocktail with fresh lemon slices and a maraschino cherry.

Notes

Serve immediately for the best fizz and flavor. For a gradient effect, pour the blue curaçao syrup slowly over the back of a spoon into the glass.