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Aperol Spritz Pitcher

A refreshing, bubbly cocktail with citrus and bitter notes, perfect for gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 glasses
Course: Cocktail
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 1/2 cups Aperol
  • 3 cups Prosecco
  • 1 cup soda water
  • Orange slices for garnish
  • Ice cubes as needed

Equipment

  • Pitcher
  • Wooden spoon or stirring stick
  • Measuring jigger
  • Glasses for serving
  • Ice bucket (optional)

Method
 

  1. Gather all your ingredients on the counter.
  2. Take a large pitcher and fill it halfway with ice cubes.
  3. Pour 1 1/2 cups of Aperol into the pitcher.
  4. Add 3 cups of Prosecco slowly to avoid excessive bubbling.
  5. Stir in 1 cup of soda water gently.
  6. Using a wooden spoon, gently stir all the ingredients together.
  7. Add fresh orange slices to the pitcher.
  8. Pour the Aperol Spritz into glasses filled with ice.

Notes

Enjoy with light snacks or appetizers for a perfect pairing.