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Anti-Inflammatory Shot

This anti-inflammatory shot recipe is a powerhouse blend of ingredients that help combat inflammation and boost your immune system.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 shots
Course: Beverage
Cuisine: Health
Calories: 50
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 inches fresh ginger peeled and chopped
  • 2 inches fresh turmeric peeled and chopped
  • 1 lemon juiced
  • 1 tablespoon raw honey or to taste
  • 1 cup water

Equipment

  • Juicer or blender
  • Fine mesh strainer or cheesecloth
  • Measuring spoons
  • Shot glasses
  • Knife

Method
 

  1. Peel and chop the fresh ginger and turmeric.
  2. Juice the lemon.
  3. Combine ginger, turmeric, lemon juice, honey, and water in a blender.
  4. Blend until smooth.
  5. Strain the mixture using a fine mesh strainer or cheesecloth into a bowl or jug.
  6. Pour the strained liquid into shot glasses.
  7. Serve immediately.

Notes

For an extra kick, add a pinch of cayenne pepper to your shot!